Buoy & Arrow is proud to be an accredited Indigenous restaurant. Mi’kmaw owned and operated, the Buoy & Arrow celebrates the flavours of Newfoundland through wild game, local seafood, and seasonal ingredients. Our menu is rooted in place, shaped by the land and sea, and inspired by the stories that connect them.
We welcome guests for a hearty, memorable meal in Rocky Harbour, with thoughtful options for dietary needs (including gluten-free, dairy-free, vegetarian, and vegan), so there’s something for everyone.
Our dining room seats 57 and we happily accommodate tour groups, with customized menus available by request.
Dine with us year-round inside, or join us on our licensed patio in summer and take in a stunning west coast sunset. Our menu changes with the seasons—here’s what we’re serving now:
